No shucking. No pre-cooking. No hassle.
Available in packages of claw, knuckle, tail and leg meat.
No pre-cooking or shucking required.
Do more than just boil or steam lobster: preparation is easy across a variety of temperature and cooking methods.
Frozen and vacuum packed for freshness and convenience.
100 percent natural, wild-caught.
Food safety and quality control are ensured through internationally recognized certifications.
Clearwater Raw Lobster are produced using a specialized High Pressure Processing (HPP) system. The HPP process detaches the raw meat from the shell and is frozen within a half hour. This ensures premium “live” lobster taste and texture and a simplified eating experience.
Along with exceptional flavor and quality, wild seafood is also recognized as a healthy choice.
|Per 100g Serving|
|Calories/Energy||56 kcal/236 kJ|
|Format||Canada||United States||European Union|
|Claw Meat||12 x 227 g||12 x 227 g||12 x 227 g|
|Knuckle Meat||12 x 227 g||12 x 227 g||12 x 227 g|
|Claw & Knuckle Meat||12 x 227 g||12 x 227 g||12 x 227 g|
|Tails||1 x 5 lb IQF Bulk Pack||1 x 5 lb IQF Bulk Pack||1 x 5 lb IQF Bulk Pack|
|1 – 2 oz||1 – 2 oz|
|2 – 3 oz||2 – 3 oz||56 – 85 g|
|3 – 4 oz||3 – 4 oz||86 – 113 g|
|4 – 5 oz||4 – 5 oz||114 – 142 g|
|5 – 6 oz||5 – 6 oz|
|6 – 7 oz||6 – 7 oz|
|8+ oz||8+ oz|
|Leg Meat||12 x 227 g||12 x 227 g||12 x 227 g|
Boil in Bag
To serve our customers better, our website content has been customized for different customer types based on their needs and interests. Have a suggestion on how we can serve you better, please let us know.