Mild and sweet taste with a delicate texture.

Harvested from the cold, clear waters of the North Atlantic, Clearwater Cockle Clams are a unique shellfish delicacy ideal for Asian cuisines.

Cockle Clams


100 percent natural, wild-caught, chemical and additive free.


Frozen-at-sea within an hour of catch to lock in unbeatable freshness, flavor and texture.


Convenient and easy to use only what you need.

Quality Assurance

Food safety and quality control are ensured through internationally recognized certifications.

Consistent, year-round supply

Availability you can count on from Canada’s exclusive offshore harvester.

Clearwater Cockle Clams are blanched and individually-quick-frozen on-board our vessels in less than an hour of harvesting. Once at our processing plant, clams are sorted and rigorously tested.

Along with exceptional flavor and quality, wild seafood is also recognized as a healthy choice.

Per 100g Serving
Calories 90 kcal
Total Fat 0.5g
Trans Fat 0g
Cholesterol 20mg
Sodium 300mg
Total Carbohydrate 4g
Dietary Fiber 0g
Total Sugars 1g
Added Sugars 0g
Protein 16g

All Sizes Canada United States
400 g Box 14 oz Box

Simply defrost and serve in salad, as sashimi or sushi.

To view a list of recipes, click here.

View the Clearwater website as

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