Clearwater Arctic Surf Clams are blanched and individually-quick-frozen on-board our vessels in less than an hour of harvesting. Once at our processing plant, clams are sorted, size graded and rigorously tested. Only the finest sushi-grade clams make it through our demanding quality control process.
Tender Arctic surf and cockle clams are chopped, washed, drained, and frozen in brine, locking in ocean freshness, texture, and color.
Along with exceptional flavor and quality, wild seafood is also recognized as a healthy choice.
| Per 100g Serving | |
|---|---|
| Calories/Energy | 60 |
| Fat | 0g |
| Saturated Fat | 0g |
| Trans Fat | 0g |
| Cholesterol | 45mg |
| Sodium | 500mg |
| Carbohydrate | 0g |
| Dietary Fiber | 0g |
| Total Sugars | 0g |
| Protein | 14g |
| Vitamin D | 0mcg |
| Calcium | 40mg |
| Iron | 0.8mg |
| Potassium | 40mg |
| Convenient non-canned, frozen pillow-pack format designed for easy storage, simple handling, and reduced waste. | |
| 2x5lb – VAC00302 – Natural |  |
Keep frozen until required. Thaw in refrigerator for best results. Once thawed, clams are ready to be used in your preferred application. The chopped clams are also perfect for popular and classic clam menu applications, including seafood chowders and soups, pastas, fritters, dips, and more. 
