Create a great meal in minutes.

Easy to Prepare

Scallops & Sauce go from frozen to finished in as little as six minutes. Simply toss them in a pan or microwave-safe dish, stir and serve.

Versatile

Pair with favorite foods for quick, easy meals, including: pasta, fish, vegetables or rice.

Seafood made simple

Simple preparation for anyone unsure of preparing seafood.

Restaurant experience at home

Create a restaurant quality meal in the comfort of your own kitchen.

Healthy choice

Excellent protein option for health-conscious shoppers.

Each scallop is individually coated in a signature sauce using the latest enrobing equipment. Our specialized process provides the perfect ratio of sauce to each scallop ensuring a delicious flavor combination.

Along with exceptional flavor and quality, wild seafood is also recognized as a healthy choice.

one

Stove-top

Remove frozen scallops from all packaging and place in a single layer in sauce pan.

Microwave

Remove frozen scallops from all packaging. Place scallops in a two-cup microwave safe dish.

two

Stove-top

Place on medium-high heat and stir occasionally for 6-8 minutes, or until scallops are cooked.
(Adjust sauce consistency by adding a splash of cream or milk while heating.)

Microwave

Cover and cook for 2 minutes. Stir, cover and cook for another 2 minutes.

three

Stove-top

Let rest 1 minute before serving.

Microwave

Let rest 1 minute in the covered dish before serving.

Warning: Dish becomes extremely HOT to the touch.