100 percent natural, wild-caught and preservative free.
Sustainably harvested and certified by the Marine Stewardship Council.
Firm texture, bright pink coloring, fresh delicate sweet flavor.
Frozen-at-sea within an hour of catch to lock in unbeatable freshness, flavor and texture.
Convenience, handling flexibility and perfect portion control.
Accurate size grading and uniform finished count.
Food safety and quality control are ensured through internationally recognized certifications.
Consistent supply and year round availability.
Cleawater Seafoods and Ocean Seafood have a long standing joint venture harvesting, processing and selling cooked and raw frozen-at-sea (FAS) coldwater shrimp.
Within minutes of harvesting, our icy-fresh product is processed, individually quick frozen (IQF) and packaged on board our cutting edge factory vessels. This ensures the highest quality and freshest product for our customers. Our shell-on shrimp is offered in raw and cooked formats.
Along with exceptional flavor and quality, wild seafood is also recognized as a healthy choice.
|Per 100g Serving|
|Calories/Energy||62 kcal/259 kJ|
FAS Shrimp, Cooked, simply defrost and serve.
FAS Shrimp, Raw can be prepared in a variety of applications from hot pot to stirfry.
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