100 percent natural, wild-caught clams.
Frozen-at-sea within an hour of catch to lock in unbeatable freshness, flavor and texture.
Up to 33% more than industry average.
Reliable 22 oz net weight.
Ideal for recipe enhancement and versatile menu applications.
Food safety and quality control are ensured through internationally recognized certifications.
Availability you can count on from Canada’s exclusive offshore harvester.
Canned in a HACCP certified plant without extracting any of our clams premium juices.
Along with exceptional flavor and quality, wild seafood is also recognized as a healthy choice.
|Per 100g Serving|
United States: 51oz Can