Easy to prepare
No shucking. No pre-cooking. No hassle.
Packaged for convenience
Available in packages of claw, knuckle, tail and leg meat.
Reduce labor costs
No pre-cooking or shucking required.
Do more than just boil or steam lobster: preparation is easy across a variety of temperature and cooking methods.
Frozen and vacuum packed for freshness and convenience.
100 percent natural, wild-caught.
Food safety and quality control are ensured through internationally recognized certifications.