MSC certified products have a growing audience in North American and European markets as a result of the increased interest in products from well-managed and sustainable fishery efforts. The logo is evidence that the fishery meets the strict environmental standards set by the MSC and the product originates from a sustainable and well-managed fishing resource. Colin MacDonald, Clearwater’s Chairman stated, “The road to certification has been a long and dedicated journey. Sustainability has and will always be a life long commitment of our company. Our goal is to ensure our corporate philosophies are reflected in our products and in our fishing operations. The MSC eco-label demonstrates our commitment to the long-term sustainability of the species we harvest from the sea. It also assures the increasing eco-conscious consumer they are buying a product that is harvested in a sustainable and responsible manner and one that will be enjoyed by our children and their children for all the generations to come.” Eastern Canadian Offshore Lobster are the newest addition to the Clearwater family of Marine Stewardship Council certified offerings, joining Canadian Sea Scallops, Argentine Scallops and Canadian Coldwater Shrimp. (Press Release pdf - 474KB)Wild Canadian Sea Scallops have officially joined Clearwater Seafoods' growing list of Marine Stewardship Council certified offerings (Press Release pdf - 264KB)Clearwater’s Argentine Scallops receive highly coveted certification by the Marine Stewardship Council (Press Release pdf - 179KB)
Canadian Shrimp becomes Clearwater Seafoods' second MSC certified Sustainable Product (Press Release pdf 87KB)
Download Clearwater's NEW A Sustainable Future brochure. (pdf 2MB)